How to Make Rosemary Infused Lemonade

This rosemary-infused lemonade is a delicious and healthy alternative to sugary drinks; Rosemary is known for its anti-inflammatory properties and its unique woody, pine-like flavor that pairs well with the lemon; the honey adds sweetness, and the water hydrates; this lemonade is a perfect drink for hot summer days and any occasion.

Ingredients

• 1 cup fresh lemon juice
• 1/2 cup honey
• 4 cups water
• 3 sprigs fresh rosemary
• ice cubes

Instructions

1. In a medium saucepan, combine the lemon juice, honey, water, and rosemary sprigs.
2. Bring the mixture to a boil, then reduce the heat and let it simmer for 5 minutes to infuse the rosemary flavor.
3. Remove from heat and let it cool to room temperature.
4. Once cooled, strain the mixture into an infused pitcher, discarding the rosemary sprigs.
5. Add ice cubes to the pitcher and refrigerate the lemonade until chilled.
6. Serve over ice and enjoy your refreshing and flavorful Rosemary Infused Lemonade.